AuthoradminDifficultyBeginnerPrepare all ingredients.
Place yogurt in a large bowl.
Add powdered sugar and cardamom.
Add saffron.
Beat with a blender or whisk until smooth.
Add a few ice cubes to the bowl.
Stir to cool the lassi.
Pour lassi into glasses, being careful to avoid ice. Garnish with saffron and serve.
Add a sprinkle of saffron or your preferred garnish before serving
Ingredients
Directions
Prepare all ingredients.
Place yogurt in a large bowl.
Add powdered sugar and cardamom.
Add saffron.
Beat with a blender or whisk until smooth.
Add a few ice cubes to the bowl.
Stir to cool the lassi.
Pour lassi into glasses, being careful to avoid ice. Garnish with saffron and serve.
Add a sprinkle of saffron or your preferred garnish before serving
Here’s a tip for lassi lovers:
Try using Greek yogurt in your lassi recipe for an extra creamy texture. Its thicker consistency adds a luxurious feel to every sip!