These pancakes contain significantly more apples than flour; in fact, the basis of the dough is applesauce. You can prepare the puree the night before; it will take about an hour. ...
NUTRITIONIST ADVISES WHERE TO GET VITAMINS IN SPRING The beginning of spring is a time of hope, great expectations, and seasonal vitamin deficiency. It would be best to fight vitamin deficiency to have the strength and health to implement your plans. In addition, the lack of vitamins does not decorate us: brittle hair, dull skin, and constant fatigue after winter ...
Here’s a tip for lassi lovers:Try using Greek yogurt in your lassi recipe for an extra creamy texture. Its thicker consistency adds a luxurious feel to every sip! ...
Unsalted and unroasted, bright green pistachios—with a soft texture and delicate milky flavor—are quite moist and easily turn into a paste. They must be soaked mainly to soften the hard, grayish skin that fits tightly to the kernel. In supermarkets and markets, green pistachios can be bought by weight. ...
A very spicy and beautiful version of falafel. The “dough” includes an impressive set of spices: chili, cumin and coriander. Immediately before deep-frying, sprinkle the balls with sesame seeds. ...
You can prepare cream from 23% cream (200 ml) and soft cottage cheese 5%-9% (125 g). Beat the cream with sugar and vanilla, add starch or cream thickener if it turns out liquid, add cottage cheese, mix well, and refrigerate until used. Master the Art with Our Ultimate Recipe Guide! 🍌🥞 Step-by-Step Instructions for Deliciously Fluffy Pancakes. Let’s Flip & ...
Tip for the recipe A drink rich in flavor. Milky, summer, fresh. As a rule, it is served in a large glass with a bunch of umbrellas and straws. This cocktail creates an exotic atmosphere. ...
Hello!! My name is Jeanine
I love to eat, travel, and eat some more! I am married to the man of my dreams and have a beautiful little girl whose smiles can brighten anyone’s day!